Join us on May 21st from 6–8 PM for Grilled Shrimp Essentials at the Drew Jones Teaching Kitchen, led by Kay Walker!​In this hands-on class, Kay will guide participants through making Kaybaby’s signature marinated grilled shrimp, along with a smoked summer rice dish and grilled lettuce with Caesar dressing. You’ll learn simple techniques for building flavor and mastering the grill.​Perfect for all skill levels, this class will help you gain confidence in creating fresh, summer-inspired meals at home.
 
Only 12 spots available. Call or text ‪(318) 202-9655‬ with any questions.